bourbon | Modern Tiki

The Seahorse

We love a cocktail that has some spice to it. This is, in part, because big-bodied rums and whiskeys tend to go particularly well with spices like cinnamon, allspice and clove - just to name a few. Sometimes we use a spiced simple syrup, but in other drinks we opt…

Tiki Death Punch

Tiki drinks are known for having great names, names that tell a story and make you want to order that drink - even if you don't know all of the secret ingredients that have gone into it. Give us a drink with a fun, funny or creative name and we'll…

Mango Overboard

Though we honestly like them all, mangoes are one of our favorite tropical fruits and we just can't resist them when they're in season. Mangoes don't make it into tiki drinks quite as often as other tropical fruits, however. We attribute this to the fact that mangoes, while delicious, have…

Tropical Itch

The Tropical Itch is a cocktail that was first poured by Harry Yee at the Hilton Hawaiian Gardens resort in Waikiki back in 1957. Harry Yee was a bartender who turned out to be a bit of a tropical tiki drink pioneer, putting together drinks that we still enjoy today.…

Eastern Sour

The Eastern Sour is a relatively strange tiki cocktail in that it doesn't use any rum and it really doesn't use any tropical fruit juices. It's a very slight twist on a classic whisky sour, originally created by Trader Vic to celebrate the launch of a Toronto location - hence…